Sesame-Lime Soba Noodles - Kosher.com
Prepare the Soba Noodles - To make the sauce: In a medium pot, sauté garlic in oil until just golden, being careful not to burn.
Ingredients
- 3 cloves garlic, minced or 3 cubes Gefen Frozen Garlic
- 1 tablespoon Gefen Canola Oil
- 1 and 1/2 tablespoons Haddar Brown Sugar
- 1/4 cup Glicks Soy Sauce
- 1/2–1 tablespoon sriracha
- juice and zest of 1 lime
- 1 (9- and- 1/2-ounce/270-gram) package soba noodles or pasta of your choice, cooked according to package directions
- 6–7 scallion stalks, chopped
- 2 tablespoons toasted sesame seeds
- 1/2 jalapeño or chili pepper, thinly sliced (optional)
- roasted and salted peanuts, chopped
- 1 tablespoon cilantro leaves (optional but recommended)
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