Sweet Focaccia with Fruit : Foodwise

Name: Sweet Focaccia with Fruit : Foodwise
Ingredients: 3 cups plus 2 tablespoons (440 g) all-purpose flour, plus more for dusting; 1 teaspoon instant yeast; 11⁄4 cups (300 ml) room-temperature water; 4 tablespoons extra-virgin olive oil, plus more as needed; 2 teaspoons kosher salt; 2 cups fruit (such as pitted cherries, seedless grapes, sliced peaches, or halved fresh figs); Generous 1 tablespoon granulated sugar or coarse turbinado sugar; Rosemary sprigs for topping (optional); Flaky sea salt (optional)

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One of my favorite things about dessert wines is how they can taste as though they contain an extravagant combination of citrus zests, toasted nuts, spices, and

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Ingredients

3 cups plus 2 tablespoons (440 g) all-purpose flour, plus more for dusting
1 teaspoon instant yeast
11⁄4 cups (300 ml) room-temperature water
4 tablespoons extra-virgin olive oil, plus more as needed
2 teaspoons kosher salt
2 cups fruit (such as pitted cherries, seedless grapes, sliced peaches, or halved fresh figs)
Generous 1 tablespoon granulated sugar or coarse turbinado sugar
Rosemary sprigs for topping (optional)
Flaky sea salt (optional)