Mediterranean Stuffed Mushrooms Recipe | healthyGFfamily.com
These gluten-free and vegetarian stuffed mushrooms are a total crowd-pleaser! Packed with the best mediterranean flavors, they taste amazing! And with just 7 ingredients they are super easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthygffamily.com.
Ingredients
- 1-2 tablespoons olive oil
- 12 baby Bella mushrooms (clean by rubbing with damp cloth, don't rinse)
- 1/2 cup diced onion
- 2 cloves garlic (minced)
- 1/4 cup finely diced sun-dried tomatoes (packaged in olive oil)
- 2 cups fresh baby spinach (torn into small pieces)
- 1/4 cup gluten-free panko bread crumbs (we used Aleia's)
- 1/2 cup crumbled feta cheese (divided)
- 1/4 cup Parmesan cheese (divided)
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