Brownie Batter Cookies | TASTE
An online magazine for today's home cook, reporting from the front lines of dinner.
Ingredients
- 1 c (2 sticks) salted butter, softened
- 1 oz unsweetened baking chocolate, melted
- 1 ¼ c granulated sugar
- ¾ c firmly packed dark brown sugar
- 3 lg eggs, at room temperature
- 2 ½ c all-purpose flour
- ½ c unsweetened cocoa powder
- 1 ¼ tsp salt
- 1 ¼ tsp baking powder
- 1 tbsp vanilla extract
- 1 ½ c semisweet chocolate chips
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