Brownie Butter Cake - Food Gardening Network
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Ingredients
- Brownie Layer 5 ounces bittersweet dark chocolate, chopped
- 4 tablespoons unsalted butter
- 1/4 cup packed light brown sugar
- 1 large egg
- 1/4 cup all-purpose flour
- 1/4 teaspoon espresso powder
- Butter Layer 8 tablespoons (1 stick) unsalted butter
- 1/2 cup sugar
- 2 large eggs
- 1 cup all-purpose flour
- 1/4 teaspoon baking powder
- 3 1/2 tablespoons milk
- 1/2 teaspoon vanilla bean paste or vanilla extract
- Glaze 1/2 cup bittersweet dark chocolate chips
- 1 teaspoon coconut oil
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