Stewed Red cabbage - Gambero Rosso International
www.gamberorossointernational.com
Red cabbage is very good raw, but even cooked it has its own reason. We divide a head in half and cut it roughly into strips. Then we sliced a red onion of Cann
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gamberorossointernational.com.
Ingredients
- 1/2 Red cabbage;
- 1 Red onion of Cannara;
- 100 g of pig cheek;
- Extra virgin olive oil;
- Black pepper;
- Red wine;
- Salt
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