Chicken Satay Rice Bowls

Ingredients

• thai chile or sriracha
• 1 tablespoon vegetable or peanut oil
• 2 tablespoons peanut butter
• 1 teaspoon salt
• chopped cilantro
• 1/4 cup hoisin sauce
• chopped unsalted peanuts
• 1/2 teaspoon brown sugar
• cucumber
• 1 1/2 lbs boneless, skinless chicken breasts
• 1 tablespoon tomato paste
• 1 teaspoon chile paste
• 4 cups cooked jasmine rice
• 1/2 cup chicken broth
• 3 cloves garlic