Ann's Asparagus and Pecan Salad Recipe - Priesters Pecans
Ann's Asparagus and Pecan Salad Recipe | Priester's Pecans
Keywords
- priesters pecans
- priester pecans
- priesters pecans locations
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at priesters.com.
Ingredients
- 1/4 teaspoon ground black pepper
- 3/4 cup pecans, finely chopped
- 1 tablespoon granulated sugar
- 1/4 cup soy sauce
- 1/4 cup cider vinegar
- 2 tablespoons vegetable oil
- 2 (10-oz.) packages frozen asparagus spears
- 1-1/2 lb fresh asparagus (use only young and tender)
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