Ambrosia Choco Cheesecake Recipe | We Are What We Eat
Your cheesecake recipe gets an ambrosia upgrade. Ambrosia quite literally means food from the heavens. And you’ll know why when you cut into this cheesecake to discover delicious morsels of dark...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wearewhatweeat.co.nz.
Ingredients
- 200g chocolate fingers
- 80g unsalted butter, melted
- 500g Anchor Traditional Cream Cheese, softened
- 100g caster sugar
- 300ml Anchor Cream
- 60ml boiling water
- 3 tsp gelatine powder
- 1 cup Fresh'n Fruity Fruit of the Forest Yoghurt
- 70g pink marshmallows, halved
- 100g 70% dark chocolate, chopped
- Fresh berries
- Dark chocolate, grated
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