Shove-it-in-the-Oven Chicken Stew
EASY & SIMPLY DELICIOUS | Shove-it-in-the-Oven Chicken Stew from Three Many Cooks - Perfect for busy nights, serves 6-8.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at threemanycooks.com.
Cooking tools:
- Roasting pan
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 pounds boneless, skinless chicken thighs, cut into large pieces
- 2 pounds yellow potatoes, quartered
- 1 large onion, cut into large chunks
- 1 pint cherry tomatoes
- 4 large cloves garlic, sliced
- ¼ cup extra-virgin olive oil
- 2 teaspoons Italian seasoning
- Salt
- freshly ground black pepper
- 1 cup chicken broth
More Like This
Shove-it-in-the-Oven Spring Stew
threemanycooks.com
Shove-it-in-the-Oven Chicken & Dressing
threemanycooks.com
Chicken Stew with Summer Vegetables
threemanycooks.com
Chicken Stew | MyPlate
myplate-prod.azureedge.us
Easy Chicken Stew: Rich and Hearty One-Pot Meal
recipesbyclare.com
Chicken Stew Recipe
tasteofhome.com
Chicken Stew Recipe
cookooree.com
Squash & Chicken Stew Recipe: How to Make It
tasteofhome.com