Praline Pecan Crunch | Just A Pinch Recipes
Heat oven to 250 degrees. Combine cereal and pecans in 13" x 9" pan. Set aside. Combine corn syrup, brown, sugar, and butter in sauce pan. Cooke over medium to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Cooking tools:
- Oven
- Baking pan
- Saucepan
- Stove
- Spoon
- Wax paper
- Airtight container
Ingredients
- 8 cup(s) original quaker oatmeal squares (cinnamon is good too)
- 2 cup(s) pecans
- 1/2 cup(s) karo light syrup
- 1/2 cup(s) brown sugar
- 1/4 cup(s) butter, melted
- 1 teaspoon(s) baking soda
- 1 teaspoon(s) vanilla
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