Bagels
Step 1 In the bowl of an electric mixer or food processor or by hand, mix the flour, 2 teaspoons salt, the yeast, barley malt syrup and 1 cup plus 2 tablespoons water until the ingredients form a sti
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Ingredients
- 3 1/2 cups (1 pound) unbleached bread flour
- 3 teaspoons salt, divided
- 3/4 teaspoon instant yeast
- 1 tablespoon barley malt syrup (or honey)
- 1 cup plus 2 tablespoons water
- 1 teaspoon baking soda
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