Pea Soup (The Best) | RICARDO

Name: Pea Soup (The Best) | RICARDO
Total time: 155 min
Ingredients: 1 1/2 cups (310 g) whole yellow peas, rinsed and drained; 1 tsp baking soda; 1/4 lb (115 g) bacon, finely chopped; 1 carrot, cut into small dice; 1 large onion, finely chopped; 4 cups (1 litre) chicken broth; 3 cups (750 ml) water; 2 bay leaves

www.ricardocuisine.com

Here's our best traditional pea soup recipe to date. A comforting soup for cold days.

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View full recipe on www.ricardocuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.

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