Sausage Tortellini Soup Recipe
Nothing says "Fall" like a hearty soup! I like the combination of Italian flavors.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Ingredients
- 1 pound ground Italian sausage, hot or mild
- 1 small yellow onion, diced
- 3 cloves garlic, minced
- 3 tablespoons flour
- 1 teaspoon dried basil
- ½ teaspoon oregano
- 1 pinch cayenne, optional
- 1 teaspoon hot sauce
- 1/2 teaspoon mustard powder
- 1/4 teaspoon pepper
- 1 pinch red pepper flakes
- 1 cup heavy cream or 1/2 and 1/2
- 5 cups chicken broth
- 2 cups kale, chopped (can sub spinach)
- 2 cups tortellini, just under 10 oz. (refrigerated or frozen)
- Salt, to taste
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