Curried Salmon Salad with Broccoli and Raisins - Dr. Ann Wellness

Ingredients

• 1, 6 oz. can of Alaskan Salmon (I much prefer red sockeye and buy it in bulk from Costco)
• 3 tbsp finely chopped red onion
• 1 tbsp capers (Costco great value)
• 1 ½ cups fresh broccoli florets steamed in microwave until tender crisp (2 minutes), chopped
• ¼ cup crumbled feta cheese
• 1/3 cup golden raisins
• ¼ cup chopped toasted pecans
• 1 tbsp canola mayonnaise
• 1 tbsp country-style Dijon mustard
• 2 tbsp plain non-fat Greek yogurt
• 1 tsp curry powder