Honey, mustard & crème fraîche baked chicken recipe | Good Food
This cheap and simple chicken one-pot makes for a fuss-free dinner
Ingredients
- 4 tbsp crème fraîche
- 2 tbsp grainy mustard
- 2 garlic cloves crushed
- 150ml chicken stock
- 8 skin-on chicken drumsticks and thighs
- 500g baby potatoes
- 200g green beans
- 2 tbsp clear honey
- ½ small bunch tarragon roughly chopped
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