Porterhouse Steak with Arugula Salad - Colavita Recipes
A fresh take on a classic Italian recipe, this is simple summertime fare at its best. Porterhouse Steak with Arugula Salad, always is a good option!
Ingredients
- 1 2 inch-thick Porterhouse steak (2-3/4 lb.)
- 4 tbsp Colavita Extra Virgin Olive Oil, plus more for the grill
- Kosher salt and freshly ground black pepper
- 1 ½ tbsp lemon juice
- 4 oz baby arugula (5 cups)
- 1 oz shaved Parmigiano-Reggiano (1/2 cup)
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