Slow Roasted Lamb Leg (Boneless)

Slow Roasted Lamb Leg (Boneless)

cookingwithrich.com

Slow roasted lamb leg is a favourite in our house and never fails to satisfy. This particular recipe has a Greek influence and will serve 5-6 people.

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Ingredients

  • 2.5 kg boneless leg of lamb
  • 6-8 garlic cloves
  • Fresh rosemary springs
  • Olive oil
  • 2 cups of chicken stock
  • 1 cup of white wine
  • 6-8 springs of fresh thyme
  • 2 tsp dried oregano
  • 2-3 bay leaves
  • 2 tsp butter
  • 1 fresh lemon
  • Salt and pepper

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