Ripped Recipes - Gluten-Free Buckwheat Tortillas
Delicious gluten-free alternatives to traditional tortilla wraps!
Ingredients
- 1/2 cup (8 fl oz) Water
- 0.2 serving (serving = 1/4 cup) Organic Valley Organic Egg Whites
- 1 dash Sea Salt
- 1 serving (serving = 1/4 cup) Arrowhead Mills Organic Buckwheat Flour
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