Zucchini Boats Recipe: How to Make It
These stuffed zucchini boats filled with ground beef, mushrooms, bell peppers and cheese are a nutritious and easy way to use up zucchini from the garden.
Keywords
- zucchini boat recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 medium zucchini (about 8 inches)
- 3/4 pound ground beef
- 1 small onion, chopped
- 1/2 cup chopped fresh mushrooms
- 1/2 cup chopped sweet red pepper
- 1/2 cup chopped green pepper
- 1 cup shredded cheddar cheese, divided
- 2 tablespoons ketchup
- Salt and pepper to taste
- Optional: minced fresh parsley and marinara sauce
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