Roux

Ingredients

• 1 cup
• 4 garlic cloves
• 1 shallot
• 1/2 cup pistachios, roasted
• 1/2 oz fresh sage leaves
• salt & pepper
• half of a lemon, juice and zest
• 1/2 cup ricotta
• 1/4 cup olive oil
• 1/4 cup parmesan cheese, grated or chunks