Homemade Gnocchi | Meal Prep Extravaganza | Umami
Rezept von Jack Erickson aus Meal Prep Extravaganza.
Ingredients
- 4 russet potatoes (2 1/2 lbs)
- 2 1/2 cups flour + 1/2 cup extra for work surfaces as needed (we use DeLallo Tipo 00 flour)
- 1 cup ricotta cheese
- 1 egg
- 1 heaping teaspoon salt
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