Recipe For Crumpets With Burgers With Mushroom Sauce
Crumpetman's recipe for crumpetburgers: crumpets with home-made burgers, cheese, bacon, pickles and a delicious mushroom sauce!
Ingredients
- Minced beef (10% fat) 500 g
- Free-range egg yolks 2
- Horseradish sauce 2 tsp
- Salt and pepper Lots
- Portobello mushrooms (peeled, trimmed and chopped) 190 g
- Butter 20 g
- Milk 75 ml
- Cheddar cheese (grated) 25 g
- Free-range smoked streaky bacon 6 rashers
- American cheese slices 6
- Mustard of choice A little
- Pickled gherkins (finely chopped) 3 tbsp
- White onions (finely chopped) 3 tbsp
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