Cabbage Rolls -Crock-Pot Recipe - Recipezazz.com
I have 2 cabbage roll recipes I make. This one is one I make when we are going to eat them that day. For gluten free use brown rice bread crumbs and gluten
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Ingredients
- 1 cabbage head (large)
- 66 grams dry instant rice (dry, 3/4 cup)
- 1/2 cup chopped green bell pepper
- 1/2 cup bread crumbs
- 1 large egg (lightly beaten)
- 1/4 cup dehydrated onion flakes
- 2 tablespoons beef bouillon (dehydrated beef bouillon base)
- 1 teaspoon garlic powder
- 1 1/2 pound lean ground beef
- 1 can (28 ounce) diced tomatoes
- vegetable cocktail, enough to cover
- salt to taste
- pepper to taste
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