Cabbage rolls 8 | Just A Pinch Recipes
Cabbage rolls are really versatile.. You can use any ground meat from beef lamb chicken to pork. You can use different spices .. Mexican. Or italian. Or British
Ingredients
- 1 cabbage head
- 1 pound(s) ground meet
- 1 large onion chopped
- 3-4 clove(s) garlic diced
- 3 tablespoon(s) butter or olive oil
- 2 teaspoon(s) salt
- 1 teaspoon(s) black pepper
- 1 teaspoon(s) herbs of choice
- 1/2 cup(s) tomato puree
- 1/2 cup(s) cabbage water stock liquid of choice
- 3/4 cup(s) rice uncooked
- 1 cup(s) chopped mushroom **optional. sub left over cabbage not used for rolls*
More Like This
Cabbage rolls recipe | AnnieCooking.com
anniecooking.com
Cabbage Rolls Recipe: How to Make It
tasteofhome.com
Cabbage Rolls Recipe That Never Goes Out of Style – Cook It
cookit.guru
Cabbage Rolls
worldcookingrecipes.net
Cabbage rolls recipe. How to make Cabbage rolls. Recipe #559098 | CookItEasy.net
cookiteasy.net
Cabbage Rolls – Cook n' Share
cooknshare.com
Cabbage Roll Casserole Recipe | RecipeLand
recipeland.com
Cabbage Rolls -Crock-Pot Recipe - Recipezazz.com
recipezazz.com