Green Chile Cornbread

Green Chile Cornbread

www.hatchchileco.com

Easy green chile cornbread recipe with HATCH® roasted and diced green chile peppers. This simple cast iron recipe is bursting with Southwestern flavors.

View full recipe on www.hatchchileco.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hatchchileco.com.

Share this recipe:

Cooking tools:

  • Hand mixer
  • Mixing bowl
  • Cast iron skillet
  • Oven
  • Can opener
  • Measuring cup
  • Measuring spoon
  • Grater
  • Spatula
  • Chef's knife
  • Baking pan
  • Serving platter

Ingredients

  • 1 egg
  • 2 tablespoons butter, melted
  • 1 ( 4 ounce) can HATCH® Diced Green Chiles
  • 1/3 cup sour cream
  • 1 cup shredded pepper jack or cheddar cheese
  • 1 cup frozen petite sweet corn
  • 1 box Jiffy cornbread mix

More Like This