Protein Pancakes recipe | HotCooking
Soft and fluffy pancakes that contain roughly 25g of protein and at least 3g of fibre.
Ingredients
- 50g oats
- 40g pea protein
- 1 large ripe banana
- 2 eggs
- 100ml milk or milk alternative
- 2 tbsp water
- ½ tsp baking powder
- pinch of salt
- butter (to fry)
- 100g Greek yoghurt
- 100g blueberries
- small handful of pecans, chopped
- maple syrup (to drizzle)
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