Black forest ice-cream - 9Kitchen
Step 1Put an oven tray into freezer so that it is very cold. Remove ice-cream container from freezer. Dip i...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- 2 litres vanilla ice-cream
- 250g dark chocolate
- 30g solid white vegetable shortening
- 850g canned black cherries
- 2 tablespoons Cherry Heering, maraschino or rum
- 2 tablespoons cornflour
- 2 tablespoons water
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