Tuna, Lime Coriander Gluten Free Spaghetti - San Remo

Tuna, Lime Coriander Gluten Free Spaghetti - San Remo

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Taste the freshness with San Remo's Tuna, Lime Coriander Gluten Free Spaghetti. Cooked in just 15 minutes, it’s perfect for quick, flavorful meals. Enjoy!

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Ingredients

  • San Remo Gluten Free Spaghetti 350g
  • ¼ cup extra virgin olive oil
  • 1 garlic clove, sliced thinly
  • 1 red chilli, deseeded, sliced thinly
  • 2 shallots, finely chopped
  • 1 lime, zested and juiced
  • 1 tbsp capers
  • 1 x (185g) can tuna
  • ¼ cup coriander, chopped finely
  • Salt & pepper

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