Steak Crostini
Marinate flank or sirloin in Moore’s Original Marinade, grill to perfection, top with blue or goat cheese on crispy baguette slices—appetizing Steak Crostini bites!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mooresmarinades.com.
Cooking tools:
- Grill
- Pastry brush
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Dish
- Zip-top bag
- Refrigerator
- Serving platter
Ingredients
- 1 lb Steak (Flank Steak, Sirloin)
- 1/2 Cup Moore’s Original Marinade
- Baguette or French Bread, Sliced
- Olive Oil
- Salt
- Pepper
- 1 Garlic Clove, Peeled and Halved
- 1/2 Cup Blue Cheese, Crumbled or Goat Cheese
- Fresh Parsley or Chives, Chopped (for garnish)
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