Paneer Egg Peas Kurma Recipe - Awesome Cuisine

Paneer Egg Peas Kurma Recipe - Awesome Cuisine

www.awesomecuisine.com

Paneer Egg Peas Kurma -- a rich, coconut-based gravy with eggs, paneer, and peas. Ready in under 45 minutes and pairs well with rice or roti.

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Ingredients

  • 4 Eggs (boiled, shells removed, pierced with a fork)
  • 1 cup Green Peas
  • 1 cup Paneer (soaked in water)
  • 1/4 cup Small Onions (peeled)
  • 2 Tomatoes (chopped)
  • 1 cup Coconut (grated, ground)
  • 2 Dry Red Chillies
  • 2 Green Chillies
  • Ginger (1 inch piece)
  • 5 cloves Garlic
  • 2 Cloves
  • Cinnamon (2 one inch sticks)
  • 1/2 tsp Gasa Gasa
  • 1/4 tsp Cumin Seeds
  • 1/2 tsp Saunf
  • 1/4 tsp Peppercorns
  • 1/2 tsp Coriander Seeds
  • 1/2 tsp Bengal Gram Dal
  • 1/4 tsp Turmeric Powder
  • Salt as per taste
  • 4 tsp Oil
  • 1/4 tsp Mustard Seeds
  • Coriander Leaves - handful, chopped
  • Curry Leaves - handful, chopped

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