Protein Banana Muffins by Kat Condon - FoodSocial

Protein Banana Muffins by Kat Condon - FoodSocial

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These protein banana muffins are light and fluffy and contain 8 grams of protein each!

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Ingredients

  • 0.5 cup Gluten-Free 1-to-1 Baking Flour - Bob's Red Mill
  • 0.75 cup Vegan Protein Powder
  • 1 tsp Baking Powder
  • 1 tsp Cinnamon, Ground
  • 2 whole Banana
  • 2 whole Eggs
  • 0.5 tsp Vanilla Extract
  • 0.333 cup 55% Cacao Organic Vegan Semi-Sweet Dark Chocolate Chips - Pascha Chocolate Co.

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