Filet Mignon Steaks Grilled with a Reverse Sear and Basted with Garlic Butter - Pantry Vault

Filet Mignon Steaks Grilled with a Reverse Sear and Basted with Garlic Butter - Pantry Vault

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This Filet Mignon is a reverse-seared steak recipe basted with garlic butter, perfect for impressing guests or enjoying a special dinner. The technique ensures a tender, flavorful cut that’s ideal...

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Ingredients

  • 4 Filet Mignon
  • 4 tbsp Butter
  • 1 head Garlic
  • 1 Shallot
  • 1 tbsp Worcestershire Sauce
  • 1 tsp Salt
  • 1 tsp Black Pepper
  • 1 tbsp Olive Oil
  • to taste Parsley

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