Raspberry Chipotle Chicken – vomFASS Madison University Avenue

Ingredients

• 1 Tbsp vomFASS Garlic Herb or Curry Oil
• 1 yellow onion
• 4 cloves garlic
• 1 tsp fresh ginger grated
• 1 can chipotle peppers in adobe sauce (7-oz)
• ½ cup vomFASS Raspberry Balsamic Vinegar
• 2 Tbsp honey, add one more if too hot
• salt and pepper to taste
• 1 cup Raspberry Chipotle Chicken Sauce (above)
• 5 chicken breasts, boneless, skinless, and cut into chunks