Herb & Jalapeno Scrambled Eggs on Toast - Grains & Legumes Nutrition Council

Herb & Jalapeno Scrambled Eggs on Toast - Grains & Legumes Nutrition Council

new.glnc.org.au

Serves: 1 Preparation Time: 10 minutes Ingredients 2 slices Bürgen® Wholemeal & Seeds bread, toasted 2 free range eggs 2 tsps chopped flat leaf parsley 2 tsps f

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Cooking tools:

  • Toaster
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Nonstick skillet
  • Stove
  • Spatula
  • Measuring spoon
  • Measuring cup
  • Pepper mill
  • Plate
  • Spoon

Ingredients

  • 2 slices Bürgen® Wholemeal & Seeds bread, toasted
  • 2 free range eggs
  • 2 tsps chopped flat leaf parsley
  • 2 tsps finely chopped chives
  • Freshly ground black pepper
  • 2 tsps finely chopped jalapeno in brine
  • 1 cup baby spinach leaves
  • Extra herbs, to serve

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