Sausage and Corn Fritters | DishGen Recipe

Ingredients

• 1 cup all-purpose flour
• 1 tablespoon baking powder
• 1 tablespoon garlic salt
• 1 teaspoon dried rosemary
• ¼ teaspoon paprika
• ⅛ teaspoon freshly ground black pepper
• 1 cup cooked and crumbled pork sausage
• 1 cup fresh corn kernels
• 2 egg yolks, beaten
• 2 tablespoons milk or heavy cream
• Oil, for frying
• 2 egg whites, beaten until stiff