Salted Caramel Sauce - Laura Bakes Gluten Free | Gluten Free Recipes Recipes
Elevate your desserts with this simple, luscious gluten free salted caramel sauce recipe, perfect for any dessert or macaron filling.
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Ingredients
- 280 grams Sugar
- 130 grams whipping cream
- 200 grams Butter
- 3 grams flaky sea salt
- 2 grams vanilla
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