Pork With Pear And Cider Recipe | Pork Recipes | Tesco Real Food
Flavoured with apples, pears and cider, this roast pork makes an extra special Sunday lunch. Find more Pork recipes and Sunday roast recipes at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 2 leeks, trimmed and cut into 1cm rings
- 2 Conference pears, cored and sliced
- 2 apples, sliced horizontally, pips and stalk removed
- 250ml cider (or water)
- 10g fresh sage, leaves picked and finely chopped
- 2 x 500g pork fillets
- 1 garlic clove, crushed
- 1 tbsp fennel seeds, crushed
- 1 tbsp olive oil
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