Spanish Omelette (Tortilla de Patatas) - Italian recipes by GialloZafferano

Spanish Omelette (Tortilla de Patatas) - Italian recipes by GialloZafferano

www.giallozafferano.com

The tortilla de patatas is a typical Spanish omelette made with eggs, potatoes, and onions, particularly thick and soft! Discover here the quantities and recipe.

Keywords

  • recipes
  • recipe
  • italian cuisine
  • how to cook
  • Spanish Omelette (Tortilla de Patatas)
View full recipe on www.giallozafferano.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.

Share this recipe:

Ingredients

  • Eggs medium 7
  • Yellow potatoes 1.1 lbs
  • White onions 1 cup
  • Extra virgin olive oil 6 ¾ tbsp
  • Fine salt to taste
  • Black pepper to taste

More Like This