Spanish Potato Tortilla | Spanish Omelet | Breakfast Recipes
A Spanish tortilla is a traditional Spanish omelet made with plenty of olive oil, potatoes, eggs and often onions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatogoodness.com.
Ingredients
- 7 Large Eggs
- ¼ teaspoon Kosher or Sea Salt
- 2 tablespoons Extra-Virgin Olive Oil
- 4 ½ cups Frozen Cubed Potatoes with Onion and Peppers (From a 28-oz Package)
- ½ cup Roasted Red Peppers from a Jar, Sliced Into Strips
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