Garlic Parmesan Pasta in 15 Minutes
Make Garlic Parmesan Pasta for a savory dinner. This Garlic Parmesan Pasta without cream is velvety. Includes common mistakes checklist. Ready in 15 min.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gokitchenzone.com.
Cooking tools:
- Microplane
- Pot
- Skillet
- Tongs
- Colander
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Grater
Ingredients
- 1 lb (450g) Spaghetti or Linguine
- 1 tbsp (15g) Salt
- 4 tbsp (56g) Unsalted Butter
- 4 cloves (20g) Garlic, minced
- 1 cup (100g) Parmesan cheese, freshly grated
- ½ tsp (3g) Black pepper
- ¼ tsp (1.5g) Salt
- ½ cup (120ml) Reserved pasta water
- 2 tbsp (8g) Fresh parsley, chopped
- 1 tsp (5ml) Lemon juice
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