Homemade Tiramisu Cupcakes Recipe | Italian Coffee Cupcakes

Homemade Tiramisu Cupcakes Recipe | Italian Coffee Cupcakes

kitchenscroll.com

Make delicious coffee-soaked cupcakes topped with creamy mascarpone frosting. These tiramisu cupcakes bring the taste of Italy's favorite dessert in a perfect single serving.

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Ingredients

  • 1 1/4 cups all-purpose flour.
  • 1/2 teaspoon baking powder.
  • 1/4 teaspoon baking soda.
  • 1/4 teaspoon salt.
  • 3/4 cup granulated sugar.
  • 1/2 cup unsalted butter, softened.
  • 2 large eggs.
  • 1 teaspoon vanilla extract.
  • 1/2 cup sour cream.
  • 1/4 cup espresso or strong coffee, cooled.
  • 1/2 cup espresso or strong coffee (for the Coffee Soak).
  • 2 tablespoons coffee liqueur (optional).
  • 1 cup mascarpone cheese.
  • 1/2 cup powdered sugar.
  • 1 teaspoon vanilla extract (for the Frosting).
  • 1 cup heavy whipping cream.
  • Cocoa powder for dusting (for Garnish).
  • Chocolate curls or grated chocolate (for Garnish).

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