Tiramisu cupcakes Recipe
Tiramisu is Italian for “pick me up”, so take your cues from this rich coffee-flavoured classic and treat yourself
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.homebeautiful.com.au.
Cooking tools:
- Stand mixer
- Muffin tin
- Piping bag
- Cooling rack
- Skewer
- Sifter
- Mixing bowl
- Saucepan
- Stove
- Oven
- Parchment paper
- Cupcake liner
- Spatula
- Spoon
- Measuring spoon
- Grater
- Refrigerator
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 3 x 60g eggs
- 1 tsp vanilla extract
- ½ cup caster sugar
- ⅓ cup self-raising flour
- ¼ cup cornflour
- ¼ cup plain flour
- Coffee syrup
- ¼ cup caster sugar
- ½ cup brewed espresso coffee
- 1 tbsp marsala
- 2 tsp almond liqueur or Kahlua (optional)
- Creamy frosting
- 250g marscapone
- 300ml thickened cream
- 2 tbsp icing sugar
- 80g dark chocolate, finely grated,to serve
- Dutch cocoa, for dusting
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