Blender black bean cookies - Brown Paper Nutrition
Blender black bean cookies: Whole food fiber-rich, dairy-free, gluten-free, and almost like a brownie (brookie)! Easy and quick to make.
Ingredients
- 1x 400g tin black beans, rinsed and drained (buy BPA free tins)
- 3 tablespoons (60ml) extra virgin olive oil
- 1 free range egg
- 2 teaspoons (10ml) vanilla extract
- 1/2 cup coconut sugar
- 1/2 teaspoon baking powder
- 1/3 cup raw cacao powder
- 1/2 cup chickpea flour
- 3/4 cup dark chocolate chips
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