Meringue Torte Recipe: How to Make It

Meringue Torte Recipe: How to Make It

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Ruth Grover writes from Portland, Connecticut: “My grandmother, who came here from Sweden when she was 21, used to make this cake for our birthdays, and it is still a family favorite.”

Keywords

  • meringue tortes
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Ingredients

  • 3/4 cup butter, softened
  • 3/4 cup sugar
  • 6 large egg yolks
  • 1 teaspoon vanilla extract
  • 1-1/2 cups all-purpose flour
  • 1-1/2 teaspoons baking powder
  • 6 tablespoons 2% milk
  • MERINGUE:
  • 6 large egg whites
  • 1-1/2 cups sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 cup plus 3 tablespoons finely chopped walnuts, divided
  • FILLING:
  • 2 cups heavy whipping cream
  • 1/4 cup confectioners' sugar
  • 2 cups fresh raspberries

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