Hallon Saison Beer Recipe | All Grain Saison by Bryggmästaren

Hallon Saison Beer Recipe | All Grain Saison by Bryggmästaren

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"Hallon Saison" Saison beer recipe by Alm gone nomad. All Grain, ABV 6.02%, IBU 25.53, SRM 9.91, Fermentables: (Maris Otter Pale, Wheat, Raspberry) Hops: (Magnu

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Cooking tools:

  • Mash tun
  • Fermenter
  • Pot
  • Kitchen scale
  • Instant-read thermometer
  • Measuring cup
  • Spoon

Ingredients

  • 38 kg Maris Otter Pale
  • 4 1/2 kg Wheat
  • 20 kg Raspberry
  • 180 g Magnum Hops
  • 300 g Citra Hops
  • 180 g Magnum (Pellet) Hops
  • 300 g Citra (Pellet) Hops

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