Scallion Pancakes With Dipping Sauce Recipe | Tyler Florence | Food Network

Ingredients

• 1 1/2 cups low-sodium soy sauce
• 1 tablespoon rice vinegar
• 1 tablespoon hot chili paste, such as sriracha hot chili paste
• 1 tablespoon sugar
• 1 teaspoon toasted sesame oil
• 1 teaspoon toasted sesame seeds
• 1 big slice fresh ginger, smashed
• 1/2 bunch fresh cilantro, leaves and stems
• 1 large egg
• 3/4 cup water
• Pinch kosher salt
• 1 cup all-purpose flour
• 1/4 cup finely chopped fresh cilantro
• 1/4 cup finely chopped scallion
• 1 tablespoon toasted sesame seeds
• Peanut oil, for frying