One-Pot Greek Eggplant Rice Recipe | Success® Rice

Ingredients

• 1 bag Success® White Rice
• 2 tbsp olive oil
• 2 small eggplants (about 9 oz each), cut into 1/2-inch cubes
• 1/2 tsp salt
• 1/2 tsp black pepper
• 1 onion, minced
• 3 cloves garlic, minced
• 3 tsp dried oregano
• 1/2 cup tomatoes, diced
• 1/4 cup vegetable broth
• 1 tbsp +1 tsp lemon juice
• 1 bay leaf