One-Pot Greek Eggplant Rice Recipe
With satisfying eggplant, this vegetarian One-Pot Rice with zesty Greek flavors is sure to please the entire family.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at successrice.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Plate
- Saucepan
- Stove
- Wooden spoon
Ingredients
- 1 bag Success® White Rice
- 2 tbsp olive oil
- 2 small eggplants (about 9 oz each), cut into 1/2-inch cubes
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 onion, minced
- 3 cloves garlic, minced
- 3 tsp dried oregano
- 1/2 cup tomatoes, diced
- 1/4 cup vegetable broth
- 1 tbsp +1 tsp lemon juice
- 1 bay leaf
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