Umami Burger Glaze

Ingredients

• ½ cup Plochman’s Carolina BBQ Mustard
• 1 Tbsp Worcestershire sauce
• 1 Tbsp honey
• 1 tsp fish sauce
• 4 ¼-pound burger patties
• Kosher salt, to taste
• 4 slices smoked Gouda cheese
• 3 Tbsp mayonnaise
• 4 brioche buns, cut in half
• Thinly sliced red onion
• Butter leaf lettuce
• Dill pickle chips